Erinn Tucker


Erinn D. Tucker, PhD is the director of the newly formed Global Hospitality Leadership master’s program at Georgetown University. She has worked for over 20 years in hospitality and event management for restaurant and Fortune 500 companies. She has been quoted in the Washington Post, Food & Wine Magazine, Washingtonian, DCist, Wall Street Journal and other regional publications.



DMVbrw mission is to provide a platform for small hospitality businesses to sustain and support themselves through continual education. DMVbrw provides services to restaurants and hospitality businesses looking for youth talent and business consulting needs. We are the producers of the DC, Maryland, Virginia Black Restaurant Week founded in 2018.

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80 M Street, SE, 1st Floor
Washington, DC 20003